Skripsi

Productivity analysis using the marvin e. mundel method and the american productivity center (apc) as an effort to increase company productivity (case study of alifaka umkm (outlet cinta)) / Ghania Qolbi Uli Nuha

Abstrak
Nuha Ghania Qolbi Uli. 2025. Productivity Analysis Using the Marvin E. Mundel Method and the American Productivity Center (APC) as an Effort to Increase Company Productivity (Case Study of Alifaka UMKM (Outlet Cinta))). Thesis. Industrial Engineering Study Program. Department of Mechanical and Industrial Engineering. Faculty of Engineering. State University of Malang. Supervisor Aisyah Larasati S.T. M.T. MIM. Ph.D. Keywords Productivity Marvin E. Mundel American Productivity Center (APC) Salted egg crackers. Alifaka UMKM (Outlet Cinta) is one of the companies in Brebes Regency engaged in the snack industry that produces fusion foods namely salted egg crackers. Alifaka UMKM (Outlet Cinta) often do not meet production targets and profit targets. However the company has never measured productivity and does not know how optimal and efficient the use of resources in the production process is carried out. Therefore this study aims to measure company productivity using the Marvin E. Mundel method and the American Productivity Center (APC) so that companies can find out the level of productivity and the factors that affect it. This research was conducted in the period of January ndash December 2023 using historical data on the input value of resources (materials energy and labor) and the output of final production products (salted egg crackers). Productivity measurements were carried out partially and totally using both methods. Then fishbone diagrams are used to find out the factors that affect the results of productivity measurement and find proposals for improvements. The results of the study with both methods show that the company s productivity index (IP) both partially and totally fluctuates in each period. Even many periods where the value is below 100% (does not meet the standard). The results of the profitability index measurement also show fluctuations. Both partially and totally the profitability value of many is below 100%. This is due to substandard material quality lack of worker skills material waste and suboptimal company management. Then in the measurement of the price improvement index there were fluctuations in material and total inputs but in energy and labor inputs the value was stable at 1.00. The stability of the price improvement index is due to the absence of changes in energy and labor prices in each period. To improve the company s productivity and productivity levels it is recommended to make comprehensive improvements on every aspect that matters. These aspects include materials labor energy use company methods or management and anticipating environmental influences. That way it is hoped that the company can run more efficiently and optimally.

Informasi Detail

DDC

SKRIPSI DIGITAL

Prodi

Universitas Negeri Malang. Program Studi Teknik Industri, 2025.

Deskripsi Fisik

xix, 127 hlm. : ilus.

Bahasa

No Reg

5420/RS/25

Edisi

Skripsi (Sarjana)--Universitas Negeri Malang. 2025

Subjek

Productivity, Marvin E. Mundel, American Productivity Center (APC), Salted egg crackers.

Pembimbing

1. Aisyah Larasati, S.t., M.t., Mim., Ph.d

Lampiran Berkas